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Whiledinnercooks

Whiledinnercooks

@whiledinnercooks

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Creating food and laughs Dinner Reviews every Mon,Wed and Fri. 📧-> [email protected] ⬇️⬇️⬇️ check out my links!!!

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Pancake Casserole Thanks @Luke Brown for the recipe  Ingredients 4 cups complete pancake mix 3 cups water 1 lb bacon, cooked and chopped 1 lb breakfast sausage, browned 1½ cups shredded Colby Jack cheese ⅓ cup maple syrup 2 tbsp melted butter Cooking: 375°F for approximately 30-35 minutes  #EasyRecipe #breakfastideas #Foodie #recipesoftiktok
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Peppermint Sugar Cookie Brownies 1 box @Duncan Hines Peppermint Patty Brownies 1 package @Pillsbury sugar cookie cookie dough Handful of Peppermint candies (crushed) Bake in a cupcake pan at 350 for 30 minutes. #easyrecipe #baking #holidays #dessert
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French Onion Beef & Noodles 🧅🥩 Ingredients: - 2 lbs beef chuck roast, cubed - 2 packets Lipton Onion Soup Mix - 2 large onions, sliced - 3 cups low-sodium beef broth - 1 tbsp Worcestershire sauce - 3 cloves garlic, minced - 2 tbsp butter - 1 tbsp olive oil - 12 oz egg noodles - 1 cup provolone or Gruyère cheese - Black pepper to taste Instructions: 1. Caramelize onions in butter and oil for 25–35 minutes. 2. Remove onions and brown beef. Add garlic and cook 30 seconds. 3. Add onions back with soup mix, broth, Worcestershire, and pepper. 4. Cover and simmer 1½–2 hours until beef is tender. 5. Cook egg noodles separately, drain, and mix into the beef and gravy. 6. Top with cheese and broil 2–3 minutes until melted and  #foodreview #EasyRecipe #Foodie #DinnerIdeas
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Viral Candy Cranberries #Foodie #tending #EasyRecipe
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Bacon Wrapped Pork Tenderloins Recipe 2 loins 16oz thin cut bacon seasoning of your choice, I like using Dan'os Smoke at 275 until they reach 145-150 internal (60 min) or Bake at 400 on a wire rack with a drip tray. (25-35min) #EasyRecipe #foodreview #DinnerIdeas
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Green Bean Casserole That Doesn't Suck! 🥓 Ingredients: 4 cans (14.5 oz each) cut green beans, drained 2 cans (10.5 oz each) cream of mushroom soup 1 tbsp Worcestershire  ½ cup sour cream 6 slices bacon, cooked and chopped 1 tsp garlic powder Salt and pepper to taste 1½ cups crispy fried onions Instructions: Preheat oven to 350°F. Cook bacon until crispy, then chop. Mix green beans, cream of mushroom soup, Worcestershire, garlic powder, salt, and pepper in a baking dish. Stir in crispy bacon and sour cream. Bake uncovered for 25 minutes. Top with crispy fried onions and bake another 5–10 minutes until golden and bubbly. #ThanksgivingRecipes #GreenBeanCasserole #EasyRecipes #HolidayCooking #FamilyRecipes
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Day 16, Cheddar Bay Biscuit Chili 🧀🔥 Ingredients: 1 lb 80/20 ground beef 1 lb breakfast sausage 1 onion, diced 1 can (15 oz) tomato sauce 1 can (15 oz) crushed tomatoes 1 packet chili seasoning 1 box Red Lobster Cheddar Bay Biscuit Mix ½ cup shredded cheddar cheese Instructions: Brown ground beef and sausage with diced onion. Drain excess grease. Add tomato sauce, crushed tomatoes, and chili seasoning. Stir and simmer for 20 minutes. Prepare Cheddar Bay biscuit mix according to package directions, adding shredded cheddar. Spoon biscuit dough over the hot chili in an oven-safe pot. Bake uncovered at 425°F for 15–20 minutes, until biscuits are golden brown and cooked through. Brush biscuits with the seasoned melted butter and serve! Chili is already good, but topping it with Cheddar Bay biscuits takes it to another level! #foodreview  #ChiliRecipe #EasyRecipe  #Foodie  #EasyDinner
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What pizza is better @Papa Johns @Domino’s or @Pizza Hut. I let my kids decide #foodreview
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Julia Child-Inspired Beef Bourguignon 🍷🥩 A French classic with tender beef, rich red wine gravy, and plenty of flavor! Ingredients: - 3 lbs beef chuck roast, cubed - 6 slices bacon, chopped - 2 carrots, sliced - 1 onion, diced - 3 cloves garlic, minced - 2 tbsp flour - 2 cups dry red wine - 2 cups beef broth - 2 tbsp tomato paste - 8 oz mushrooms, quartered - 1 cup pearl onions - 2 tbsp butter - 1 tsp thyme - 2 bay leaves - Salt & pepper Instructions: 1. Preheat oven to 325°F. 2. Cook bacon in a Dutch oven. Remove and brown beef in the bacon fat. 3. Add carrots, onion, and garlic. Cook 5 minutes. 4. Stir in flour and tomato paste. 5. Add wine, broth, thyme, bay leaves, and bacon. 6. Cover and bake for 2½–3 hours, until beef is fork-tender. 7. Sauté mushrooms and pearl onions in butter, then stir into stew. Simmer 10–15 minutes. Serve over mashed potatoes or with crusty bread! #BeefBourguignon #JuliaChild #BeefStew #FamilyDinner #homecooking
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Day 15 will my kids eat 🍔 Cheeseburger Pinwheels  Ingredients: - 1 1/2 lb ground beef - 2 cans refrigerated pizza dough - 1 cup shredded cheddar cheese - ¼ cup diced onion - 1 tbsp Worcestershire sauce - 1 tsp garlic powder - Salt & pepper Instructions: 1. Brown beef with onion and drain grease. 2. Stir in Worcestershire and seasonings. 3. Roll out pizza dough. Spread beef mixture and cheese evenly. 4. Roll tightly and slice into 1-inch pinwheels. 5. Brush with butter 6. Bake at 375°F for 15–20 minutes until golden and cooked through. Serve with your favorite burger sauce for dipping! #EasyDinner #CheeseburgerPinwheels #Foodie #foodreview #DinnerIdeas
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3 ingredient apple pie Recipe 1 box of frozen puff pastries 1 can of apple pie filling cinnamon sugar to taste (brush on 1 egg for a golden crust) Bake at 400 for 20 minutes #EasyRecipe #dessert #applepie
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Day 14 Creamy Garlic Parmesan Chicken & Bacon Pasta Bake 🍗🥓🧀 Ingredients: - 1½ lbs chicken breast, diced - 12 oz penne pasta - 8 slices bacon, cooked and crumbled - 2 cups heavy whipping cream - ½ cup chicken broth - 1 cup grated Parmesan cheese - 2 cups shredded mozzarella - spoonfull of Jarlic, minced - 2 tbsp butter - 1 tsp Italian seasoning - 1 tsp garlic powder - Salt & pepper to taste Instructions: 1. Preheat oven to 375°F. Cook pasta until just shy of al dente. 2. Dice up the pre cooked chicken 3. Melt butter, sauté garlic, then add cream, broth, Parmesan, and seasonings. Simmer until slightly thickened. 4. Mix pasta, chicken, bacon, and creamy sauce in a greased 9×13 baking dish. 5. Top with mozzarella and extra bacon. 6. Bake uncovered at 375°F for 20–25 minutes, until hot, bubbly, and golden. #EasyRecipe #foodreview #DinnerIdeas #Foodie
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